Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, spicy prawn linguine. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Spicy Prawn Linguine is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Spicy Prawn Linguine is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook spicy prawn linguine using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Prawn Linguine:

1. Prepare 4 Diced shallots
2. Get 400 g Tinned chopped tomatoes
3. Prepare 150 g Uncooked King prawns
4. Make ready 50 g small cooked prawns
5. Get 1 Garlic clove, crushed
6. Prepare 1/2 tsp Chilli flakes
7. Prepare 2 cm Ginger, grated
8. Get 150/200 g Linguine pasta
9. Prepare 1 tsp Sriracha hot sauce
10. Prepare Handful fresh basil leaves
11. Get Salt & Pepper

Instructions to make Spicy Prawn Linguine:

1. Boil a saucepan of water and cook the linguine whilst preparing the sauce.
2. Whilst the pasta is cooking fry off the chopped shallots, ginger and garlic on a medium heat in a different saucepan for 5 mins until they are softened.
3. Add the king prawns and cook for another 4-5 mins until they start to cook through.
4. Now add the tinned tomatoes, chilli flakes, Sriracha sauce, small cooked prawns and sons salt and pepper. Cook on a medium heat for around 10 mins until the prawns are cooked.
5. Add the basil leaves just before serving. Stir them through and add the cooked linguine into the sauce and mix well.

So that is going to wrap this up with this exceptional food spicy prawn linguine recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!