Easiest Way to Prepare Award-winning Manchurian with gravy

Manchurian with gravy
Manchurian with gravy

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, manchurian with gravy. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Manchurian with gravy is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Manchurian with gravy is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook manchurian with gravy using 22 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Manchurian with gravy:
  1. Take For balls
  2. Prepare 1/2 cup cabbage shreded
  3. Get 1 carrot grated
  4. Prepare 5 tbsp spring onion
  5. Prepare 1/2 onion chopped
  6. Take 1/2 tsp ginger garlic paste
  7. Make ready 2 tbsp cornflour
  8. Prepare 2 tbsp maida/all-purpose flour
  9. Prepare as needed Oil for frying
  10. Take for gravy
  11. Prepare 2 tsp oil
  12. Get 1 inch ginger chopped
  13. Get 3 garlic cloves chopped
  14. Get 1/2 capsicum slicesd
  15. Get 1 tbsp spring onion
  16. Prepare 2 tsp tomato sauce
  17. Prepare 2 tbsp soya sauce
  18. Prepare 1/2 tsp chilli sauce
  19. Take 2 tbsp vinegar
  20. Get 1/4 tsp salt
  21. Take 1 1/4 cup water
  22. Take 1 tsp cornflour
Steps to make Manchurian with gravy:
  1. Firstly in a large bowl take carrot, cabbage, spring onion and ginger garlic paste.
  2. Add chilli sauce and salt. Also add ginger garlic paste, cornflour and maida.mix well.
  3. Now prepare a small size ball. Make all the balls and deep fry in hot oil on medium flame till golden.
  4. Drain off the balls and keep aside.
  5. Now in a kadai heat oil and add ginger garlic, chill and spring onion.
  6. Stir fry on high flame then add capsicum and stir fry until it shrinks slightly.
  7. Add vinegar, soya sauce, chilli sauce, tomato sauce, pepper powder and salt.
  8. Add water and boil on medium flame. Add cornflour slurry and mix well. Continue to boil until the gravy thickens.
  9. Then add Manchurian balls and spring onion.
  10. Serve veg Manchurian as a starter.

So that is going to wrap it up for this special food manchurian with gravy recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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