Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, my veggie bake ☺. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
My Veggie Bake ☺ is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. My Veggie Bake ☺ is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook my veggie bake ☺ using 13 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make My Veggie Bake ☺:
- Get Cauliflower
- Prepare Red Cabbage chopped
- Get petit pois / sweet peas frozen
- Prepare Sweet corn frozen or fresh
- Take Lime Squeezed about 1 tsp, keep for later
- Get Lemon Squeezed about 1 tsp, keep for later
- Take olive oil
- Take julienned Carrots or any shape you want, frozen
- Take Salt
- Get Cracked black pepper
- Make ready cooked little new potatoes
- Make ready cherry tomatoes whole
- Get Packaged Cheese Sauce or make yourself
Steps to make My Veggie Bake ☺:
- Steam the cauliflower and red cabbage chopped for 10-15 minutes.
- Spray oil in the small oven dish, or grease it with olive oil
- Lay the cauliflower and red cabbage mixed in the bottom
- Add the sweet peas, sweet corn and carrots to the cauliflower.
- Add the olive oil and turn everything over so its all oiled.
- Add the squeeze of lemon and lime and turn everything over so as to cover it all.
- Sprinkle salt and black pepper over the top.
- Add the cooked potatoes on top and put in oven 190‡C or gas 8 for 10-15 minutes. Then make the sauce just a little to taste.
- When roasted, add the cheese sauce and put back in the oven for 10 minutes.
- Slice the halves of lemon & lime and use for display
So that is going to wrap it up for this special food my veggie bake ☺ recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


