Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, carrot cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Carrot Cake is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Carrot Cake is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook carrot cake using 13 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Carrot Cake:
- Get 8 oz SR Flour
- Get 5 oz Brown Sugar
- Prepare 4 oz Carrots (grated)
- Get 2 oz Sultanas or Walnuts (your preference)
- Make ready 5 oz Oil
- Get 2 Large Eggs
- Get 2 Ripe Bananas
- Make ready 2 tsp Baking Powder
- Make ready topping
- Prepare 6 oz Cream Cheese
- Get 2 oz Softened Butter
- Prepare 4 oz Icing Sugar
- Take Few drops Vanilla Essence
Instructions to make Carrot Cake:
- For the sponge, put all the above ingredients for the sponge in a bowl and mix well. Then pour into a medium sized round baking tin. Bake in oven for 40 - 45 mins at 170 degrees (fan assisted). Allow to cool.
- Cream cheese topping. Again put all the ingredients together in a bowl and mix thoroughly. Then apply to the top of the sponge.
So that’s going to wrap this up with this special food carrot cake recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
