Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, village style chicken gravy. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Village style chicken gravy is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Village style chicken gravy is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have village style chicken gravy using 26 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Village style chicken gravy:

1. Get To sauté and grind
2. Take 3 medium size onion chopped
3. Make ready 1/2 tomato chopped
4. Get 2 tbsp oil
5. Take 1/2 tsp fennel seeds
6. Get 1/2 tsp poppy seeds
7. Prepare 6 tsp homemade kari masal powder(or 2 tsp chilly powder and 4 tsp coriander powder)
8. Prepare To grind
9. Make ready 1/2 cup coconut
10. Get 2 tsp roasted gram(optional)
11. Take 4 cashews
12. Make ready 1/2 tsp fennel seeds
13. Take 1/2 inch cinnamon stick
14. Take For the gravy
15. Prepare 2 tbsp sesame oil
16. Prepare 1 inch cinnamon stick
17. Get 2 cloves
18. Make ready 1/2 tsp fennel seeds
19. Make ready Little stone flower (optional)
20. Get 1/2 onion chopped
21. Take 1 tbsp ginger garlic paste
22. Take 1/2 tomato chopped
23. Prepare 2 lb chicken
24. Make ready To Garnish
25. Prepare leaves Curry
26. Get leaves Coriander

Instructions to make Village style chicken gravy:

1. Heat oil in a pan. Add onion and sauté well. Add tomato and sauté well. Switch off the flame and immediately add kari masal powder or equivalent spices, fennel seeds, poppy seeds and mix well. Cool it and grind with enough water.
2. Heat a pot with sesame oil. Add cinnamon stick, cloves, fennel seeds, stone flower. Let it splutter. Add onion, sauté well. Add ginger garlic paste. Sauté until raw smell goes away. Add tomato, sauté well until oil separates. Add in chicken pieces. Sauté for 5 mins. Add in ground paste and salt. Add enough water and cook it until chicken gets cooked.
3. Meanwhile, grind everything in ‘to grind’ section with enough water.
4. Once chicken is cooked, add in the ground coconut paste and bring it to boil for 5 mins.
5. Garnish with curry leaves and coriander leaves

So that’s going to wrap it up for this special food village style chicken gravy recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!