Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, village style chicken gravy. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Village style chicken gravy is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Village style chicken gravy is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have village style chicken gravy using 26 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Village style chicken gravy:

1. Make ready To sauté and grind
2. Prepare medium size onion chopped
3. Take tomato chopped
4. Make ready oil
5. Get fennel seeds
6. Get poppy seeds
7. Make ready homemade kari masal powder(or 2 tsp chilly powder and 4 tsp coriander powder)
8. Take To grind
9. Take coconut
10. Get roasted gram(optional)
11. Make ready cashews
12. Prepare fennel seeds
13. Get cinnamon stick
14. Make ready For the gravy
15. Prepare sesame oil
16. Take cinnamon stick
17. Get cloves
18. Get fennel seeds
19. Prepare Little stone flower (optional)
20. Make ready onion chopped
21. Take ginger garlic paste
22. Get tomato chopped
23. Get chicken
24. Prepare To Garnish
25. Get Curry
26. Make ready Coriander

Instructions to make Village style chicken gravy:

1. Heat oil in a pan. Add onion and sauté well. Add tomato and sauté well. Switch off the flame and immediately add kari masal powder or equivalent spices, fennel seeds, poppy seeds and mix well. Cool it and grind with enough water.
2. Heat a pot with sesame oil. Add cinnamon stick, cloves, fennel seeds, stone flower. Let it splutter. Add onion, sauté well. Add ginger garlic paste. Sauté until raw smell goes away. Add tomato, sauté well until oil separates. Add in chicken pieces. Sauté for 5 mins. Add in ground paste and salt. Add enough water and cook it until chicken gets cooked.
3. Meanwhile, grind everything in ‘to grind’ section with enough water.
4. Once chicken is cooked, add in the ground coconut paste and bring it to boil for 5 mins.
5. Garnish with curry leaves and coriander leaves

So that’s going to wrap it up with this special food village style chicken gravy recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!