Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, mooshoor daal (red lentil). It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mooshoor daal (red lentil) is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Mooshoor daal (red lentil) is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook mooshoor daal (red lentil) using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mooshoor daal (red lentil):

1. Make ready 100 grams red lentil
2. Prepare 1 small onion chopped
3. Prepare 1/2 tomato chopped
4. Get 1 dry red chilli
5. Take 1/2 tsp five spices
6. Take 1/2 tsp turmeric powder
7. Get To taste salt and turmeric
8. Take As needed oil

Steps to make Mooshoor daal (red lentil):

1. Boil the daal and keep aside
2. Heat oil and temper five spices red chilli whole
3. As it crackles add onion slices saute well
4. Add tomato and saute well adding salt and turmeric powder
5. Now pour the daal and boil
6. Serve it with rice and fried vegetables or fish.

So that’s going to wrap this up with this special food mooshoor daal (red lentil) recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!