Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, gateau a la banane flambée. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Gateau a la banane flambée is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Gateau a la banane flambée is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook gateau a la banane flambée using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Gateau a la banane flambée:
- Get 50 g farine
- Get 2 oeufs
- Make ready 2 bananes
- Get 70 g fromage blanc
- Prepare 1 sachet de sucre vanillé
- Get 1 cac d'extrait de vanille
- Make ready 1 noix de beurre
- Make ready 50 g purée d'amande
- Take 1 bouchon de rhum
- Prepare 1/2 sachet de levure
- Prepare 50 g sucre
Instructions to make Gateau a la banane flambée:
- Couper les bananes dans la longueur, les poêler dans le beurre, saupoudrer de sucre vanillé, ajouter le rhum et flamber.
- Dans un saladier, battre les œufs avec le sucre, ajouter la purée d'amande (qui remplace le beurre ou l'huile), l'extrait de vanille, la farine, le fromage blanc et la levure.
- Dans un moule à cake en silicone, alterner avec une couche d'appareil a cake et des bananes flambées. Enfourner à 180 degré pendant 30 min.
So that’s going to wrap this up with this special food gateau a la banane flambée recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


