Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, paneer shashlik with gravy. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Paneer Shashlik With Gravy is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Paneer Shashlik With Gravy is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have paneer shashlik with gravy using 23 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Paneer Shashlik With Gravy:

1. Take for paneer shashlik :
2. Make ready paneer
3. Take mustard paste
4. Take chilli sauce
5. Prepare tomato ketchup
6. Make ready chilli flakes
7. Take salt
8. Prepare lemon juice
9. Prepare pepper powder
10. Take worcestershir sauce
11. Get oil
12. Take capsicum cubes
13. Get onion cubes
14. Prepare tomato cubes
15. Take for Gravy:
16. Make ready chopped onion
17. Get garlic cloves
18. Prepare tomato puree
19. Prepare tomato ketcup
20. Prepare soya sauce
21. Prepare paprika powder
22. Get pepper powder
23. Make ready oil

Instructions to make Paneer Shashlik With Gravy:

1. Cut vegetables and paneer into cubes.Marinate paneer in the spices mentioned.Leave for 15minutes.
2. Heat a pan,add oil,put paneer and saute for 4-5 minutes on low heat.Keep aside.
3. Arrange vegetable and paneer cubes in skewers as shown in picture.Put on a heated tawa/pan and saute for 2-3 minutes to soften the vegetables cubes.Apply barbeque sauce and saute for more 2 minutes.
4. Saute for 2minutes,keep aside.
5. Now prepare gravy.Heat a pan add oil.Add chopped cloves and chopped onion,fry till golden.Add some finely chopped capsicum and tomato puree.Cook for 3-4 minutes on medium flame.
6. Gravy is ready.Adjust salt.
7. Put gravy in a serving dish.Arrange paneer shashlik over gravy.Serve with steamed rice.

So that’s going to wrap this up for this special food paneer shashlik with gravy recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!