Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, cream wafer biscuit with pudding. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Cream wafer biscuit with pudding is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Cream wafer biscuit with pudding is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook cream wafer biscuit with pudding using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Cream wafer biscuit with pudding:

1. Take 2 pkts cream wafer biscuit
2. Get 1/2 ltr milk
3. Make ready 1 pkt ready to make pudding
4. Make ready 1 pkt whipped cream
5. Get 3-4 strawberry

Steps to make Cream wafer biscuit with pudding:

1. Boil 1/2 ltr milk and add ready to make pudding kesar pista flavour of blue bird and it has everything inside sugar and dry fruits no need of adding anything to it. Keep on stiring till sugar is dissolve and again milk comes to boil.And rest to cool under fan and when it is cool completely refrigerate for 20 minutes let it set and then u can use pudding.
2. Same for whipped cream again I am using of blue bird whipped cream easy to use and fastest making of whipped cream and I am using strawberry flavour creame biscuit.
3. Take 2 PCs each and make a set now cut pudding into same size of wafer biscuit and place on top of it and decorate with whipped cream and cut strawberry in small PCs and place them on it and again chill for 15 minutes and have this yummy creame wafer biscuit pudding.

So that is going to wrap this up with this special food cream wafer biscuit with pudding recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!