Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, spongy mix dry fruits cake with wheat flour/ no maida butter and. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Spongy Mix Dry Fruits Cake with Wheat Flour/ No maida butter and is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Spongy Mix Dry Fruits Cake with Wheat Flour/ No maida butter and is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have spongy mix dry fruits cake with wheat flour/ no maida butter and using 15 ingredients and 18 steps. Here is how you cook it.
The ingredients needed to make Spongy Mix Dry Fruits Cake with Wheat Flour/ No maida butter and:
- Prepare 1/2 cup Aata
- Take 1/2 cup Sugar powdered
- Get 1/2 cup Milk powder
- Take 1/4 cup Suji
- Make ready 1 tsp Baking powder
- Prepare 1/2 tsp Baking soda
- Take 1/4 tsp Salt
- Take 1/4 cup Ghee
- Get 3/4 cup Milk
- Prepare 1/2 tsp Mix fruits essence
- Make ready 8-10 cashew nuts
- Make ready 8-10 Almonds (chopped)
- Take 15-20 Pistachio
- Get 1/4 cup Raisins
- Get 1/4 cup Tutti - Frutti
Steps to make Spongy Mix Dry Fruits Cake with Wheat Flour/ No maida butter and:
- Grease the tin.
- Preheat the oven.
- Will Sieve in the Bowl
- Now add wheat flour, milk powder, sugar powder, suji, baking powder, baking soda & Salt.
- Now sieve everything.
- Take a another bowl add 8 to 10 Almonds, Cashews (cut into small pieces)
- Add 15 to 20 pista cut into 2 to 3 pieces.
- Add ¼ cup Raisin.
- Add 5 to 6 seedless khajur (cut in to small pieces)
- Add Tutti - Frutti.
- Add 1 tbsp maida & mix well.
- Take another Bowl & add ¼ cup ghee.
- Then beat for 1 minute.
- Add milk and essence than mix well
- Add dry ingredients & mix light hands, don't overmix. Only mix well
- Add coated dry fruits & mix well.
- And add 1 tsp lemon juice & mix well.
- Pour the better cake tin & bake in preheated oven for 30 minutes.
So that is going to wrap this up with this special food spongy mix dry fruits cake with wheat flour/ no maida butter and recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


