Easiest Way to Make Award-winning Baked Chicken With Tricolour Quinoa

Baked Chicken With Tricolour Quinoa
Baked Chicken With Tricolour Quinoa

Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, baked chicken with tricolour quinoa. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Baked Chicken With Tricolour Quinoa is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Baked Chicken With Tricolour Quinoa is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have baked chicken with tricolour quinoa using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Baked Chicken With Tricolour Quinoa:
  1. Take 1 chicken breast (pan fried then baked)
  2. Prepare 1 tomato
  3. Make ready 4 broccoli
  4. Take Shimeji mushroom
  5. Make ready Alfalfa
  6. Prepare 1 cup quinoa
  7. Make ready 1/2 lemon
  8. Make ready 2 garlic
  9. Make ready 2 tbsp unsalted butter
  10. Take olive oil
Instructions to make Baked Chicken With Tricolour Quinoa:
  1. Sprinkle salt and black pepper to chicken breast then rub with olive oil.
  2. Pan fried the chicken for a while until it turns brown, then bake in the oven for about 10-15 minutes
  3. Boil 1 cup quinoa with 2 cups of water until it dries.
  4. Pour olive oil to the broccoli and shimeji mushroom then bake with the tomato for about 5 minutes.
  5. Melt the unsalted butter and fry the garlic. Drizzle before eating.
  6. Squeeze lemon juice to the chicken a moment before eating.

So that is going to wrap it up for this exceptional food baked chicken with tricolour quinoa recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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