Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, bo bia spring roll. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Bo Bia Spring Roll is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Bo Bia Spring Roll is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have bo bia spring roll using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Bo Bia Spring Roll:
- Prepare 1 carrot julienne
- Make ready 1 chayote julienne
- Make ready 1/2 jicama julienne
- Get 1/4 cabbage julienne
- Take 2 tbs vegetarian oyster sauce
- Prepare 1 tsp ground pepper
- Get 1/3 tsp salt
- Get 1/2 bunch cilantro chopped
- Prepare 1 package rice paper
- Take hot dipping sauce
Steps to make Bo Bia Spring Roll:
- In non-stick pan, add carrots, chayote, cabbage, jicama, veg. Oyster sauce, ground pepper, salt and cook on medium heat for 10 min or until vegetables are limp.
- Last add cilantro and mix. Turn off heat.
- Get large bowl of hot water to dip rice paper in and put it on ceramic plate. Add veg. Filling.
- Fold sides in, fold bottom side up? And roll forward. Set aside on plate until you have a few of them rolled. Keep each roll from touching each other. Pour ready made dipping sauce in small bowl.
- If you dont have rice paper, can eat this as a side dish with fried tofu.
So that’s going to wrap it up with this exceptional food bo bia spring roll recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
