Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, thick and rich miso tonkotsu (pork base) ramen noodles. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Thick and Rich Miso Tonkotsu (Pork Base) Ramen Noodles is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Thick and Rich Miso Tonkotsu (Pork Base) Ramen Noodles is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook thick and rich miso tonkotsu (pork base) ramen noodles using 19 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Thick and Rich Miso Tonkotsu (Pork Base) Ramen Noodles:

1. Make ready Miso tonkotsu ramen soup
2. Take 500 ml Soy milk
3. Make ready 500 ml Water
4. Get 2 1/2 tsp Chinese Chicken stock powder
5. Get 1 1/2 tsp Grated garlic
6. Prepare 2 tsp Oyster sauce
7. Get 2 tsp Soy sauce
8. Take 2 tbsp Weipa
9. Get 2 tbsp Mirin
10. Take 1 Pepper
11. Take 1 tbsp Miso
12. Make ready 1/2 tsp Tian mian jiang (Chinese sweet bean paste)
13. Get Ingredients (your favorites )
14. Prepare 3 servings Chinese noodles (or cellophane noodles, shirataki noodles)
15. Take 3 Flavoured boiled eggs
16. Make ready 1 Flavoured wood ear muchrooms
17. Prepare 1 Char siu pork
18. Prepare 1 Green onions or scallions
19. Get 1 Ground sesame seeds

Steps to make Thick and Rich Miso Tonkotsu (Pork Base) Ramen Noodles:

1. Add all the ingredients except for the miso into a pot, and turn on the heat. Warm the mixture while stirring until it's just about to boil. If it boils, the flavour will dissipate, so be careful.
2. Strain the miso and tian mian jiang over the pot, and mix, then the soup is done.
3. Transfer the freshly cooked noodles into a bowl, pour the soup over, put the toppings, then it's done.
4. This is easier! Here is a recipe for normal tonkotsu ramen noodles.
5. Here is a recipe for cold noodles with dipping sauce. - - https://cookpad.com/us/recipes/152246-cold-tonkotsu-ramen-with-dipping-sauce

So that’s going to wrap it up with this exceptional food thick and rich miso tonkotsu (pork base) ramen noodles recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!