Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, spicy cucumber vegan appetizer. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Spicy Cucumber Vegan Appetizer is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Spicy Cucumber Vegan Appetizer is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook spicy cucumber vegan appetizer using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Spicy Cucumber Vegan Appetizer:

1. Get 2 Japanese cucumber
2. Take 1 clove garlic
3. Make ready 2 tbsp light soy sauce
4. Take 3/4 tbsp oil
5. Make ready SIMPLE CHILI SAUCE
6. Prepare 2 fresh red chili deseed if dont want too spicy
7. Make ready 5 small shallot
8. Take 5 small garlic
9. Prepare 1 thumb size ginger
10. Get 1/2 tsp sugar
11. Get 1/2 tsp salt

Steps to make Spicy Cucumber Vegan Appetizer:

1. put all ingredient into pounder and pound to fine paste set aside
2. in pan with oil saute garlic then add 1 tbsp of chili sauce with 2 tbsp of light soy sauce
3. immediately put cucumber and mix well and off heat and serve

So that’s going to wrap this up for this exceptional food spicy cucumber vegan appetizer recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!