Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, easy kimchi. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Easy Kimchi is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Easy Kimchi is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook easy kimchi using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Easy Kimchi:

1. Get 1 head Napa cabbage
2. Make ready 1/2 cup Salt
3. Get 1 cup Chilli powder - if you like spicy, can put 2 cups or 2 n half cups
4. Make ready 1/4 cup Fermented shrimp
5. Make ready 1 cup Fish sauce
6. Make ready 1 cup Garlic
7. Take 2 (inch) Ginger
8. Prepare 1 large Onion
9. Prepare Porridge
10. Take 1 cup Water
11. Make ready 1 tbsp Rice flour
12. Prepare 1 tbsp Sugar
13. Take Vege
14. Get 1 cup Radish - jullien cut
15. Get 1 cup Carrot - jullien cut
16. Take 3 bunch Green onions (chopped)

Instructions to make Easy Kimchi:

1. Cut the cabbage bite size. Wash it and drained the water.
2. Sprinkled salt into cabbage. Leave it to sit for 30 minutes. Turn the cabbage for every 30 minutes, this is to ensure the cabbage are 'marinated' well. I do it 3 times so total is 2 hours.
3. Wash the cabbage thoroughly - like 3 times wash and rinse. Drained the cabbage
4. For the porridge: Mixed water and rice flour on stove with medium heat. Cooked for 9 minutes. Add sugar and reduce the heat. Cook until it become shiny. Off the heat and let it cool.
5. For the garlic paste : blend garlic, ginger, onion, fish sauce and fermented shrimp together.
6. Mix garlic paste with chilli powder and cooled porridge. Then add the veges and mix till incorporate.
7. Add in cabbage. Mix well and put it in container. Store it in refrigerator. Make sure to push the cabbage down from time to time so that it will soaked with kimchi sauce. DONE!

So that is going to wrap this up with this exceptional food easy kimchi recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!