Recipe of Award-winning Cream of mushroom chicken pasta

Cream of mushroom chicken pasta
Cream of mushroom chicken pasta

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, cream of mushroom chicken pasta. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cream of mushroom chicken pasta is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Cream of mushroom chicken pasta is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook cream of mushroom chicken pasta using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Cream of mushroom chicken pasta:
  1. Prepare 1 lb boneless chicken breast
  2. Make ready 1 can cream of mushroom soup
  3. Prepare 1 head broccoli
  4. Take 3 tbsp all-purpose flour
  5. Prepare 3 tbsp chicken bouillon
  6. Prepare 1/2 box whole wheat pasta
  7. Make ready 1/2 can hot water
  8. Get 1 tbsp minced garlic
Steps to make Cream of mushroom chicken pasta:
  1. Put pasta to boil
  2. While pasta is cooking add oil to pan to heat. Mix flour and chicken bouillon in a bowl. Coat your chicken breast with flour mixture. Add chicken to pan and brown both sides.
  3. Once your pasta is al dente drain and add to your chicken. Pour the cream of chicken soup to the chicken and pasta with half/can of hot water add your garlic cover and simmer for 20 minutes.

So that’s going to wrap it up with this special food cream of mushroom chicken pasta recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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