Step-by-Step Guide to Make Any-night-of-the-week Cabbage Carrot Paratha

Cabbage Carrot Paratha
Cabbage Carrot Paratha

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, cabbage carrot paratha. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Cabbage Carrot Paratha is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Cabbage Carrot Paratha is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have cabbage carrot paratha using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Cabbage Carrot Paratha:
  1. Make ready 2 cups Whole wheat flour
  2. Get 1/2 cup Cabbage grated
  3. Get 1/2 cup Carrot grated
  4. Prepare 1/2 cup Paneer
  5. Take Ghee to fry
  6. Take Salt
  7. Make ready 1/2 tsp Red chilli pdr
  8. Take 1/2 tsp Jeera pdr
  9. Prepare 1/4 tsp Ajwain
  10. Get 1 tbsp Coriander
  11. Get 1 tbsp Black sesame seeds
Instructions to make Cabbage Carrot Paratha:
  1. Add salt and ajwain in flour and make a dough with water.
  2. Mix all vegetables and paneer well.Add all spices.
  3. Make equal sized balls of dough.Take one ball,roll it and fill the stuffing.
  4. Roll it and fry on tawa with ghee.Sprinkle coriander leaves and black sesame seeds on one side of paratha.
  5. Fry that side also.
  6. Serve hot with sweet curd and pickle.

So that is going to wrap it up with this exceptional food cabbage carrot paratha recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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