Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, mexican chicken casserole. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Mexican Chicken Casserole is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Mexican Chicken Casserole is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook mexican chicken casserole using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mexican Chicken Casserole:

1. Prepare 2 Boiled and shredded chicken breasts
2. Take 3 cup Homemade taco Sauce
3. Make ready 1 cup uncooked rice
4. Take 1 quart Chicken Stock
5. Make ready 1/2 cup Shredded cheese
6. Make ready 1 cup crushed tortilla chips

Steps to make Mexican Chicken Casserole:

1. Boil chicken in chicken stock untill tender. Can take 3-4hours. Shred with a fork.
2. Cook rice in 1 1/4 cups chicken stock from when chicken was boiled in, or however much broth is needed to cook your rice.
3. Mix chicken and rice with taco sauce. Put in casserole dish.
4. Crush tortilla chips and cover top of chicken and rice mixture in casserole dish. Spred shredded cheese as well.
5. Bake in 350°F oven for 40-45 minutes. Uncover for last 10-15 minutes.

So that’s going to wrap it up with this exceptional food mexican chicken casserole recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!