Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, chicken teriyaki pitas. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken Teriyaki Pitas is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Chicken Teriyaki Pitas is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have chicken teriyaki pitas using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Teriyaki Pitas:

1. Get 1 packages Pita Pockets (smart)
2. Make ready 2 Chicken Breast
3. Make ready 1 Pineapple
4. Prepare 1/4 head lettuce, spinach, or cabbage
5. Take Terriyaki marinade
6. Prepare 1/2 cup Mayonnaise
7. Make ready Sesame Seeds
8. Take 1 onion sliced

Instructions to make Chicken Teriyaki Pitas:

1. Cut chicken breasts in halves of halves (to shorten and thin. Poke holes in breasts and marinade for 20 minutes in teriyaki.
2. Cook chicken until done (5-10 minutes) alongside the pineapple slices. Baste the breasts onions and the pineapple as you grill them.
3. Mix mayonnaise with the teriyaki sauce. Cut Pitas in half and apply mayonnaise mix to one side.
4. Place lettuce inside of pita.
5. When chicken onion and pineapple are cooked, place into pita pockets and artist with sesame seeds.
6. Enjoy!

So that’s going to wrap this up for this exceptional food chicken teriyaki pitas recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!