Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, keto cream cheese cookies (gluten free, sugar-free). It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Keto Cream Cheese Cookies (Gluten free, sugar-free) is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Keto Cream Cheese Cookies (Gluten free, sugar-free) is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have keto cream cheese cookies (gluten free, sugar-free) using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Keto Cream Cheese Cookies (Gluten free, sugar-free):

1. Get 3 C almond flour
2. Get 1/4 C softened butter or ½ C of coconut oil
3. Make ready 4 oz Cream Cheese
4. Prepare 1 L Egg (or 2 if no cream cheese)
5. Take 4 tsp vanilla
6. Prepare 1/4 C or less Xylitol\sugar substitute (to taste)

Steps to make Keto Cream Cheese Cookies (Gluten free, sugar-free):

1. Preheating oven to 350. Line baking sheet with parchment paper.
2. Beat coconut oil/butter and cream cheese and sugar until fluffy and light in color. (If leaving out the cream cheese you will use 2 eggs instead of 1.)
3. Beat in vanilla and egg.
4. Beat in the almond flour (1/2 C at a time). The dough may be a little dense and crumbly if dairy free but should stick when pressed together, or stickier if with cream cheese - add a bit more flour to make it more workable.
5. Form the dough into balls of 1/2 tbsp
6. Place the balls on parchment paper (and flatten slightly). Bake for 15 minutes.
7. Freeze the cookies to dip into melted chocolate. 😁

So that is going to wrap this up for this exceptional food keto cream cheese cookies (gluten free, sugar-free) recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!