Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, leek and potato soup with bacon. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Leek and Potato soup with bacon is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Leek and Potato soup with bacon is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook leek and potato soup with bacon using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Leek and Potato soup with bacon:

1. Make ready 3 tbsp butter
2. Make ready 2 bunch leeks
3. Make ready 2 tbsp minced garlic
4. Take 3 medium yellow potatoes
5. Take 32 oz vegetable broth
6. Take 1 cup heavy cream
7. Take 1 tbsp vinegar
8. Prepare 1 cup milk
9. Get 1 chives
10. Make ready 1 pepper
11. Prepare 1 salt
12. Get 6 slice cooked bacon

Instructions to make Leek and Potato soup with bacon:

1. Thinly slice leeks and sweat with butter garlic and a pinch of salt for 25 mins
2. Peel and dice potatoes add to pot with vegetable broth and bring to boil
3. Simmer for 30 mins
4. Mix vinegar and milk during the last five mins of simmering
5. Remove from heat and mix milk and cream into soup. Season with salt and pepper to taste.
6. Garnish with chives and bacon

So that is going to wrap it up with this exceptional food leek and potato soup with bacon recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!