Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, open face pork tenderloin w gravy. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Open Face Pork Tenderloin w Gravy is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Open Face Pork Tenderloin w Gravy is something that I’ve loved my entire life. They’re nice and they look wonderful.

Pork tenderloin are baked with a buttery mushroom sauce and topped with homemade mushroom gravy for a rich and comforting meal. A diet breaker, but worth it. Serve extra gravy with mashed potatoes. So if you're ever tired but still want something.

To begin with this recipe, we have to first prepare a few ingredients. You can cook open face pork tenderloin w gravy using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Open Face Pork Tenderloin w Gravy:

1. Make ready 1 pork tenderloin
2. Get 1 shallot(minced)
3. Take 2 garlic cloves (minced)
4. Make ready Kosher salt
5. Take Course black pepper
6. Make ready Gravy
7. Get Ap flour
8. Prepare Canola oil
9. Get Hot water
10. Make ready Kosher salt
11. Make ready Course black pepper
12. Prepare slices Toast (4-6)

Home > Recipes > Main Dishes > Pork Tenderloin with Gravy. In a large skillet, brown pork in oil on all sides. Stir in gravy mixture, mushrooms and onions. For an elegant main course, try Ellie Krieger's Pork Tenderloin with Seasoned Rub recipe, a succulent roast spiced with cumin and coriander from Food Network.

Steps to make Open Face Pork Tenderloin w Gravy:

1. In a small roaster add seasoned roast, salt, pepper, Garlic and shallot make sure you preheat oven to 350 degrees first.
2. Cook roast for about 35 minutes, thermometer should read 155 degrees, take out and add foil and, let rest.
3. Add oil to a hot skillet covering bottom then, add equal amount of flour, stir until turn brown and, add water to determine how thick or, thin you want it season with salt and, pepper and, slice roast add to gravy then let simmer.
4. Make toast, pour gravy and, roast over toast and enjoy.

Stir in gravy mixture, mushrooms and onions. For an elegant main course, try Ellie Krieger's Pork Tenderloin with Seasoned Rub recipe, a succulent roast spiced with cumin and coriander from Food Network. An herb rub gives Ellie Krieger's pork tenderloin a healthy flavor boost. Crock Pot Pork Tenderloin TeriyakiLittle Sprouts Learning. Make Sure It's Pork Tenderloin and not Pork Loin Roast.

So that is going to wrap this up for this special food open face pork tenderloin w gravy recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!