Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, lemon bundt cake. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Lemon Bundt Cake is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Lemon Bundt Cake is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook lemon bundt cake using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Lemon Bundt Cake:
- Make ready For the cake
- Make ready 1 lemon cake mix
- Make ready 1 (3.4 oz) package instant lemon pudding
- Take 2/3 cup water
- Get 1/2 cup vegetable oil
- Make ready 1/3 cup fresh lemon juice from 1 lemon
- Prepare 4 large eggs
- Take 1 tsp lemon zest
- Get 2 tbsp sour cream
- Take For the glaze
- Get 3/4 cup powdered sugar
- Get 1 tbsp milk
- Make ready 1/2 tsp vanilla
- Take 1-2 tablespoon fresh lemon juice
Steps to make Lemon Bundt Cake:
- Preheat oven to 350. Generously coat bundt pan with shortening or nonstick spray.
- In a large bowl, whisk together cake mix and dry pudding. Add water, oil, lemon juice, eggs, sour cream, and lemon zest and mix with mixer till smooth.
- Pour into pan and bake 40 minutes or until toothpick come out clean with a few crumbs attached. Cool 15 minutes in pan then place on cake tray.
- To make glaze, whisk together powdered sugar, milk, and vanilla. Add lemon juice until the glaze is thin enough to pour. I usually double the glaze recipe.
- Drizzle over cooled cake and let glaze harden for at least 10 minutes. Serve with fresh strawberries if desired.
So that’s going to wrap it up for this special food lemon bundt cake recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


