Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, mike's low carb/calorie vegetable beef soup. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Mike's Low Carb/Calorie Vegetable Beef Soup is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Mike's Low Carb/Calorie Vegetable Beef Soup is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have mike's low carb/calorie vegetable beef soup using 36 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Mike's Low Carb/Calorie Vegetable Beef Soup:

1. Make ready ● For The Proteins [you can also use chicken or seafood]
2. Prepare 2 Pounds 80/20 Lean Ground Beef
3. Get ● For The Vegetables Seasonings & Broth
4. Make ready 6 (32 oz) Boxes Beef Broth
5. Get 1 Box Thick Sliced Mushrooms
6. Make ready 4 Medium White Onions
7. Make ready 1 Small Head Broccoli
8. Prepare 4 Cups Sliced Cabbage
9. Take 1 Cup Sliced Carrots
10. Prepare 1.5 Cups Sliced Celery
11. Prepare 1 LG Green Bell Pepper [deseeded]
12. Prepare 1 Medium Red Bell Pepper [deseeded]
13. Prepare 1 Medium Yellow Bell Pepper [deseeded]
14. Take 1 Medium Orange Bell Pepper [deseeded]
15. Prepare 8 Cloves Chopped Garlic
16. Make ready 1 Bunch Leaves Cilantro
17. Get 1/2 Bunch Leaves Parsley
18. Get 1 (8 oz) Can Spinach
19. Make ready 1/2 Cup Of Your Favorite Red Salsa Sauce [low sugar]
20. Make ready 2 (4 oz) Cans Diced Green Chilies
21. Make ready 2 Cans Diced Tomatoes
22. Prepare 1 Can ROTELL [with chilies]
23. Make ready 2 Cans Green Beans [drained]
24. Take 1 Can Asparagus [drained]
25. Get 1 Can Artichokes [drained]
26. Make ready 1/8 Cup Fresh Basil Leaves
27. Prepare 1 tbsp Italian Seasoning
28. Prepare 1/2 tsp Crushed Bay Leaves
29. Prepare 1 tsp Red Pepper Flakes
30. Prepare 1 tbsp Fresh Ground Black Pepper
31. Prepare 2 tbsp Maggi Chicken Boullion Powder [or more to taste]
32. Get 2 tbsp Liquid Beef Boullion
33. Take 1 tbsp Worshestershire Sauce
34. Prepare 2 tbsp Liquid Beef Boullion
35. Take 1 tbsp Granulated Garlic Powder [add last]
36. Get 1 tbsp Granulated Onion Powder [add last]

Steps to make Mike's Low Carb/Calorie Vegetable Beef Soup:

1. Brown your beef in a large pot. Drain any grease if needed.
2. Add everything in the Vegetables Seasonings & Broth section to your pot and bring to a simmer
3. Simmer for 30+ minutes. Or, until your carrots have fully softened.
4. Serve piping hot and garnish with fresh parsley. Enjoy!

So that’s going to wrap this up for this special food mike's low carb/calorie vegetable beef soup recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!