Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, palak paneer. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Palak Paneer is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Palak Paneer is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook palak paneer using 12 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Palak Paneer:
- Take Spinach
- Get Paneer
- Prepare Tomato 1 green chilli
- Take Onion1
- Take Bhuna jeera1tsp
- Take Coriander pdr1tsp
- Get Garlic cloves 2
- Take Ginger 1 "
- Get Elaichis
- Prepare Salt
- Prepare Sugar
- Get Dry roasted muskmelon seeds
Steps to make Palak Paneer:
- Clean paalak and boil it without a lid in 1 cup of water then blend also.
- Cut onion and boil with garlic cloves in 1 cup water till it gets tender.
- Mix ginger, dhania pdr, jeera pdr, elaichi,green chilli.
- Grind the onion content in mixer.
- Boil tomato and make puree
- Now heat a wok and add onion mixture. Saute it.
- Add tomato puree.Give a good boil stirring it well for 5 min.
- Add ground palak and cook well.
- Now add paneer cubes. Add salt and sugar.
- Transfer it in a serving dish. Garnish with roasted muskmelon seeds.
- Serve and have it too.
- It really tastes well.
So that’s going to wrap this up with this special food palak paneer recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


