Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, gâteaux à la semoule. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Gâteaux à la semoule is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Gâteaux à la semoule is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook gâteaux à la semoule using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Gâteaux à la semoule:
- Prepare 1 oeuf
- Take 1 verre d'huile
- Get 3/4 verre de sucre
- Get 1 verre de lait
- Get 1 verre de farine
- Get 1 peu de sel
- Get 2 sachet de levure chimique
- Make ready 2 sachet de la vanille
- Take 1 cac de levure boulangère
- Make ready Noix de coco (facultatif)
- Prepare Zeste d'orange
- Prepare 500 g semoule fine
Instructions to make Gâteaux à la semoule:
- Mélanger tout les ingrédients liquides + l'oeuf avec un fouet, salé et ajouter la farine, la levure chimique et la levure boulangère +la vanille +zeste de citron et en fin le semoule fine mélanger et laisser reposer pendant une demi-heure
- Chauffer bien le four
- Former les gateaux passer les dans les mélange (le semoule +noix de coco sèche), déposer les pièces dans une plaque recouverte de papier cuisson
- Enfourner 200° pendant 25 a 30 mn,bonne dégustation
So that’s going to wrap this up for this special food gâteaux à la semoule recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
