Easiest Way to Prepare Speedy Lamb Leg and Rice

Lamb Leg and Rice
Lamb Leg and Rice

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, lamb leg and rice. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Lamb Leg and Rice is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Lamb Leg and Rice is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have lamb leg and rice using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Lamb Leg and Rice:
  1. Prepare 2 lb Lamb Leg
  2. Make ready 1 cup Rice
  3. Make ready 1/2 onion, chopped
  4. Take 1 tsp vegetable oil
  5. Prepare 1 Bouillon
  6. Make ready 1 water
  7. Get 1 salt
  8. Take 1 tsp black pepper
  9. Prepare 2 tsp ground cinnamon
  10. Take 1 tbsp Ground Cardamon
Steps to make Lamb Leg and Rice:
  1. Prepare the onion and cut it in big cubes.
  2. Put little oil in pot and put the onion and the cinnamon with the cardamom.
  3. Cook the onion until it starts to lose its water.
  4. Add the lamb leg and flip it on in the pot.
  5. Add the water to cover up the lamb leg. Boil it for 1 houre
  6. After 1 hour add salt, black pepper, and bouillon and cook it for 15 min.
  7. After 15 min remove it from the pot and add put the lamb leg in the Oven for 20 min. Add little black pepper and cinnamon on top of it.
  8. With the meat water cook the rice for 20 min.

So that’s going to wrap it up for this special food lamb leg and rice recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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