Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, roasted mushroom rice. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Roasted Mushroom Rice is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Roasted Mushroom Rice is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have roasted mushroom rice using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Roasted Mushroom Rice:

1. Prepare Brown Rice
2. Get Beef Broth
3. Get Garlic Powder
4. Prepare Thyme
5. Get Garlic crushed
6. Get Mushrooms (any type you like) chopped in large sections
7. Take Melted Butter
8. Prepare Olive Oil
9. Get Chopped Green Onions
10. Prepare Salt & Pepper
11. Prepare melted butter

Instructions to make Roasted Mushroom Rice:

1. Pre heat oven to 350. Combine mushrooms, garlic, melted butter and olive oil together and set aside.
2. Combine rice, broth and seasonings in large oven safe dish. Cover and bake for 35mins.
3. Add mushroom mixture to the top of hot broth. Put back into the oven, uncovered. And bake for 35mins
4. Top with chopped green onions and drizzle with butter. Toss and serve.
5. I cut the recipe in half.

So that’s going to wrap it up for this special food roasted mushroom rice recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!