Simple Way to Prepare Any-night-of-the-week Sig's Red Onion Soup

Sig's Red Onion Soup
Sig's Red Onion Soup

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, sig's red onion soup. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Sig's Red Onion Soup is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Sig's Red Onion Soup is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have sig's red onion soup using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sig's Red Onion Soup:
  1. Prepare 625 grams red onions
  2. Take 3 tbsp rapeseed oil or a good vegetable oil
  3. Get 1/2 tsp seasoning like aromat from knorr or other stock powder
  4. Get 100 ml shiraz ( red wine ) or red or black grape juice
  5. Take 75 ml undiluted apple cordial or juice
  6. Take 2 tbsp tomato puree or 3 tablespoon passata ( tomato juice , Italian style )
  7. Prepare 450 ml or so vegetable stock
  8. Prepare 1 good pinch cayenne pepper
  9. Get 1 pinch marjoram
  10. Make ready 1 good pinch pimenton powder
  11. Make ready 1 tsp vanilla sugar
  12. Make ready 4 tbsp creme fraiche
  13. Prepare 2 slices of bread of choice for croutons
  14. Get 1/4 pointed Italian red pepper
  15. Take 2 pinch chopped chives
Steps to make Sig's Red Onion Soup:
  1. Peel and finely slice your onions , sauté them for about ten minutes in two tablespoons of oil , stirring all the time.
  2. Remove two or three tablespoons of the onions set aside . Add the red wine and apple juice and let the onions simmer for about 5 minutes or so. Add the all purpose seasoning powder ( or a little salt if you don't have the powder)
  3. Then add the tomato puree or passata, season with pimento and cayenne pepper . Add the stock, simmer for a further 5 minutes . Cool slightly so that you can put it into a food processor or blender , puree until smooth
  4. Add a little marjoram , the chives and the vanilla sugar ..Roast the set aside onions, thinly sliced pepper and the bread that is cut into small cubes in a pan,serve over a little creme fraiche.

So that’s going to wrap it up with this exceptional food sig's red onion soup recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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