Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, pineapple marinade for meat. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Pineapple marinade for meat is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Pineapple marinade for meat is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have pineapple marinade for meat using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Pineapple marinade for meat:
- Make ready 1-14 oz can pineapple chunks in natural juice
- Prepare 1/4 cup soy sauce
- Take 1/4 cup apple cider vinegar
- Make ready 3 / cloves garlic, finely grated
- Take 1 pinkie-sized nub ginger, finely grated
- Take 1 1/2 tbsp brown sugar
Instructions to make Pineapple marinade for meat:
- Pour the can of pineapple and juice into a blender and blitz until smooth.
- Mix the pineapple puree with the remaining ingredients and add a few grinds of freshly ground black pepper. Pour over the meat of your choice. Let marinate at least 2 hours. Shake off the excess marinade before putting the meat on the grill.
So that is going to wrap it up for this exceptional food pineapple marinade for meat recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


