Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, white marinade and barbeque sauce for meat and seafood. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

White Marinade and Barbeque Sauce for Meat and Seafood is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. White Marinade and Barbeque Sauce for Meat and Seafood is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook white marinade and barbeque sauce for meat and seafood using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make White Marinade and Barbeque Sauce for Meat and Seafood:

1. Make ready 1/2 cup sour cream
2. Take 1/2 cup Spicy Ranch Dressing and Dip, recipe attached below
3. Take 2 tbsp fresh lemon juice
4. Take 3 tbsp grated parmesan cheese
5. Make ready 1/4 tsp black pepper
6. Prepare 1/4 tsp granulated garlic, or garlic powder
7. Take 1 tsp hot sauce, such as Franks red hot sauce

Instructions to make White Marinade and Barbeque Sauce for Meat and Seafood:

1. In a large bowl whisk all ingredients to combine. Keep refrigerated until ready to use. Keeps,well for about a week. - - https://cookpad.com/us/recipes/353091-spicy-ranch-dipdressing
2. I use this sauce to marinate Chicken , Pork. Shrimp.and Scallops. For Fish I brush it on about 15 .minutes before grilling or roasting. It makes a great crust on fish. As a marinade it turns out exceptionally juicy, flavorful meat

So that is going to wrap it up with this exceptional food white marinade and barbeque sauce for meat and seafood recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!