Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, instant rava idli. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

INSTANT Rava IDLI is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. INSTANT Rava IDLI is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have instant rava idli using 15 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make INSTANT Rava IDLI:

1. Prepare 1 cup rava
2. Prepare 1 cup curd
3. Take 1/3 cup water
4. Make ready pinch Backing soda
5. Make ready 1 tsp salt
6. Get tempering
7. Take 2 tsp oil
8. Prepare 1 tsp mustard seeds
9. Take 1 tsp cumin seeds
10. Prepare 1 tsp curry leaves chopped
11. Take 2 green chillies chopped
12. Make ready 2 tsp corinader leaves chopped
13. Make ready 2 tsp ginger garlic and chilli paste
14. Get 1 tsp split chickpeas
15. Prepare pinch turmeric powder

Instructions to make INSTANT Rava IDLI:

1. First take a big bowl,add in rava and curd and mix well,now add water and soda and keep mixture covered for at least 10 mins.prepare all the spice mixture for TEMPERING (pic3)
2. Heat oil then add curry leaves,split chickpeas,cuminseeds, mustard seeds,ginger,garlic paste,saute few seconds then lastly add coriander leaves and green chilli and mix well and temper the batter.mix well,now apply oil and pour 2 tbsn batter into each bowl of idli steamer
3. Steam batter for at least 10 mins.let it cool a bit and remove and serve hot with green coconut chutney.

So that’s going to wrap this up with this exceptional food instant rava idli recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!