Simple Way to Make Award-winning Til masala poori

Til masala poori
Til masala poori

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, til masala poori. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Til masala poori is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Til masala poori is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook til masala poori using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Til masala poori:
  1. Get wheat flour
  2. Take grated bottlegourd
  3. Prepare chopped onion
  4. Take grated cabbage
  5. Get curd
  6. Get roasted cumin seeds powder
  7. Make ready coriander powder
  8. Take red chilli powder
  9. Make ready garam masala
  10. Take Sesame seeds for coating
  11. Take Salt
  12. Get Oil
Instructions to make Til masala poori:
  1. Mix all ingredients in a bowl except oil and sesame seeds. Knead a soft dough.
  2. Take some portion from dough,roll in sesame seeds dust in dry flour.
  3. Roll it slightly and shape it like poori.
  4. Heat oil in kadai and drop poori in hot oil, fry poori on both sides till crisp. Serve hot with tea.

So that is going to wrap it up with this exceptional food til masala poori recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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