Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mutton seekh roll. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Mutton Seekh Roll is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Mutton Seekh Roll is something that I’ve loved my entire life.

Rolls are popular Kolkata street food snack enjoyed by young and old alike. This amazing quick fix snack is not only delicious but wholesome and a meal on the go. Ingredients for Chicken Seekh Roll Recipe. Highly Recommended #TSGurgaon. 📷: We are Gurgaon.

To begin with this particular recipe, we have to first prepare a few components. You can cook mutton seekh roll using 20 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Mutton Seekh Roll:

1. Get 1/2 kg Mutton keema
2. Take 1/2 tsp garam masala powder
3. Take to taste salt
4. Take 1 tsp chilli powder
5. Make ready 3 tbsp roasted besan
6. Prepare 1 fried onion
7. Get as needed oil
8. Make ready 1 tsp parsley
9. Make ready 1 tsp ginger and garlic paste
10. Get 2 tsp sheek masala
11. Get 1 tsp coriander powder
12. Take as needed lemon juice
13. Prepare as needed coriander leaves
14. Make ready 3 green chilli
15. Take skewers
16. Get as needed chapati(Tortilla)
17. Get 1 cup cabbage
18. Take 1 onion
19. Take 1 tomato
20. Prepare as needed mayonnaise

For Seekh Kababs: In frying pan,add oil and dawn foods chicken cheese seekh kabab,fry until golden brown and set aside. Mutton Seekh Kabab is a delicious Indian recipe served as a Starter. Mutton seekh kebab is a delighting non-vegetarian starter popularly relished as side dish in India. A wide variety of mutton roll options are available to you, such as usage, feature, and processing type.

Steps to make Mutton Seekh Roll:

1. 1. Take keema in a bowl and add sheek masala, coriander powder, ginger garlic paste, parsley, chilli powder, garam masala powder, salt, coriander leaves, green chilli, lemon juice, fried onion & besan(gram flour). - 2. Mix well - 3. Grind well in a grinder or blender. - 4. Apply oil in a palm and fill keema on top of skewers. - 5. Add some oil into pan and start frying untill it is properly cooked.
2. 1. Take chapati(tortilla) and wrap the sheek's with cabbage, onion & tomato with some mayonnaise.
3. Watch video and subscribe to my youtube channel https://www.youtube.com/watch?bhi=YpuVRHkBPho

Mutton seekh kebab is a delighting non-vegetarian starter popularly relished as side dish in India. A wide variety of mutton roll options are available to you, such as usage, feature, and processing type. Mutton Seekh Kabab Recipe is so easy to make on a tawa or griddle with a few basic pantry staples. These mutton keema kababs are terrific party appetizers, picnic food & backyard barbecue party food. Mix all the ingredients in a bowl.

So that is going to wrap it up with this special food mutton seekh roll recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!