Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, lonnie’s homemade spaghetti sauce. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Lonnie’s Homemade Spaghetti Sauce is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Lonnie’s Homemade Spaghetti Sauce is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have lonnie’s homemade spaghetti sauce using 17 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Lonnie’s Homemade Spaghetti Sauce:
- Make ready MEAT Prep:
- Take Ground Beef
- Prepare Worcestershire Sauce
- Get Onion Powder
- Make ready Garlic Powder
- Take SAUCE Prep:
- Get Crushed Tomatoes
- Get Tomato Paste
- Take Tomato Sauce
- Make ready Dry Minced Onion
- Take Onion Powder
- Prepare Garlic Powder
- Make ready Basil
- Prepare Oregano
- Get Sugar
- Prepare Salt
- Get Cayenne Pepper (Red Pepper)
Steps to make Lonnie’s Homemade Spaghetti Sauce:
- Add all sauce ingredients to crock pot and mix well
- Brown beef in skillet, adding Onion, Garlic, and Worcestershire before meat starts cooking.
- Drain remaining liquid from meat and add to sauce. Mix well.
- Set crock pot to LOW and cook for 4 – 6 hours.
- NOTE: Sugar is added to cut the acid. Add the 2 Tbs at the beginning, and test the sauce about an hour before serving. Add a little more sugar if needed if the sauce is too tart.
- Turn crock pot OFF 30 minutes before serving.
So that is going to wrap this up for this special food lonnie’s homemade spaghetti sauce recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


