Steps to Make Ultimate Fried Luncheon Meat and Potatoes With Tomato Sauce Recipe

Fried Luncheon Meat and Potatoes With Tomato Sauce Recipe
Fried Luncheon Meat and Potatoes With Tomato Sauce Recipe

Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, fried luncheon meat and potatoes with tomato sauce recipe. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Fried Luncheon Meat and Potatoes With Tomato Sauce Recipe is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Fried Luncheon Meat and Potatoes With Tomato Sauce Recipe is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook fried luncheon meat and potatoes with tomato sauce recipe using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Fried Luncheon Meat and Potatoes With Tomato Sauce Recipe:
  1. Get Fried Luncheon Meat and Potatoes with Tomato Sauce
  2. Take potatoes
  3. Take luncheon meat
  4. Prepare Spring onion
  5. Make ready sugar
  6. Take water
  7. Take tomato sauce
  8. Make ready Sword Fish Creation
  9. Take Cooked rice
  10. Prepare Seaweed
  11. Make ready Spring onion
Steps to make Fried Luncheon Meat and Potatoes With Tomato Sauce Recipe:
  1. Cut the luncheon meat with a circular cutter. Leftover, cut into strip as the tails of the Jelly Fish.
  2. Cut the potato with a star cutter to create the Star Fish.
  3. Heat a pot of oil, deep fry both the cut luncheon meat and potatoes till cooked and crispy.
  4. Prepare the sauce by adding some oil in the pan, add some spring onion and stir-fry. Add the tomato sauce and sugar, then the water. Mix well and reduce into a concentrated sauce.
  5. Add the deep fried luncheon meat and potatoes into the sauce and mix well.
  6. Create the Sword Fish using cooked rice wrapped in seaweed. Add the spring onion as the eye and a cut seaweed as the eyeball.
  7. Cut some spring onion to decorate as the bubble of the sea.
  8. #mycookbook (Week 14)

So that’s going to wrap it up for this special food fried luncheon meat and potatoes with tomato sauce recipe recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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