Recipe of Super Quick Homemade Apple Pie

Apple Pie
Apple Pie

Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, apple pie. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Apple Pie is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Apple Pie is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook apple pie using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Apple Pie:
  1. Prepare (a pie dish eighteen centimeters in diameter)
  2. Prepare Pie dough:
  3. Prepare 50 g flour
  4. Take 30 g butter + more for the pie dish
  5. Make ready 30 g coconut oil
  6. Get 2 tbsp cold water
  7. Get 1 pinch salt
  8. Make ready Filling:
  9. Take 3 apples
  10. Get 50 g granulated sugar
  11. Make ready 20 g butter
  12. Make ready 2 cookies
  13. Take 1 walnut
  14. Prepare 1 dash cinnamon
  15. Make ready beaten egg … enough to spread over the pie
Steps to make Apple Pie:
  1. Preparations - 1.Sift flour. - 2.Keep the butter and coconut oil for the pie dough in the fridge. - 3.Thinly spread butter into the pie dish.
  2. Making the Filling - 1. Cut an apple into 8 equal pieces and remove the core. Cut each piece into 4-5 smaller pieces. - 2.Cook the butter and granulated sugar in a frying pan on medium heat. Mix the butter and granulated sugar until caramelized. - 3.Add apples and fry until it becomes condensed. To let it cool, put it in the refrigerator.
  3. Make Pie dough - 1. Add flour, butter, coconut oil and salt to a bowl and knead by hand. - 2.Add cold water to the center and lump together. - 3. Take 150g and roll into a ball. Wrap it in plastic wrap and put it into the refrigerator for 30 minutes.
  4. Roll out the dough and line it into the dish - 1. Preheat the oven to 180°C-190°C. - 2.Flatten the dough to a size a little bigger than the dish with the rolling pin. - 3. Put the pie dough into the pie dish. - 4.Use a knife and cut off excess dough. - 5.Make an air hole on the bottom and pressed down the edge so as to make a pattern with a knife.
  5. Put filling into the dough and bake - 1.Spread crushed cookies on the bottom of dough. - 2. Lay the filling on top. - 3.Grind down the walnut and cinnamon to sprinkle onto the filling. - 4.Cover it with the remaining dough. - 5.Brush the beaten egg over the top and bake at 180°C-190°C for 30 minutes. Remove from the mold after letting it cool down.

So that’s going to wrap it up for this exceptional food apple pie recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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