Recipe of Quick Thick chicken & vegetable soup

Thick chicken & vegetable soup
Thick chicken & vegetable soup

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, thick chicken & vegetable soup. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Thick chicken & vegetable soup is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Thick chicken & vegetable soup is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have thick chicken & vegetable soup using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Thick chicken & vegetable soup:
  1. Get 1 large chicken breast fillet (or left over chicken)
  2. Prepare 1 large onion
  3. Prepare 6 carrots
  4. Make ready 6 savoy cabbage leaves
  5. Get 4 celery stalks
  6. Make ready 2 chicken stock cubes
  7. Take 125 grams red lentils
  8. Get 250 grams green split peas
  9. Get 250 grams yellow split peas
  10. Get 2 pints water
  11. Prepare 2 tbsp oil
Steps to make Thick chicken & vegetable soup:
  1. You must soak your yellow and green split peas for 24hours before you make your soup.
  2. Slice chicken into strips. Brown in pan using a oil of your choice. Once chicken is done add half your onion and fry for a few mins.
  3. Add water. Add the rest of your ingredients.
  4. Bring to the boil. Then simmer for 30 mins, blend and serve.

So that is going to wrap this up with this exceptional food thick chicken & vegetable soup recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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