Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, matka almond kulfi. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Matka almond kulfi is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Matka almond kulfi is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook matka almond kulfi using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Matka almond kulfi:

1. Get 1 Cup almonds (blanched and ground)
2. Make ready 1 1/2 cup condensed milk
3. Make ready 6 tbsp Cream
4. Get 15-20 Toasted pistachio, chopped coarsely
5. Take 1/4 cup Milk
6. Take 1 pinch Saffron

Instructions to make Matka almond kulfi:

1. In a bowl, blend ground blanched almonds, condensed milk and cream together.
2. Infuse milk with saffron and add the mix into it.
3. Toast some pistachio and chop them coarsely. Add pistachio into it and blend them well together.
4. Set them in a matki and cover it with butter paper.
5. Refrigerate and serve cold.

So that is going to wrap this up with this exceptional food matka almond kulfi recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!