Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, jhatpat aloo ki sabji. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Jhatpat aloo ki sabji is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Jhatpat aloo ki sabji is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook jhatpat aloo ki sabji using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Jhatpat aloo ki sabji:

1. Get 2 boiled potatoes
2. Get as required oil
3. Get as per taste salt and red chilli powder
4. Take pinch nigella seeds
5. Prepare 1/4 tsp haldi

Instructions to make Jhatpat aloo ki sabji:

1. Take a pan add oil.
2. Then add all the masala and saute well.
3. Add potatoes and give 1 whistle and switch off the flame.
4. Serve hot with roti or rice.

So that’s going to wrap it up for this special food jhatpat aloo ki sabji recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!