Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, spicy but juicy chili shrimp with tomato. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Spicy But Juicy Chili Shrimp With Tomato is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Spicy But Juicy Chili Shrimp With Tomato is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook spicy but juicy chili shrimp with tomato using 16 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Spicy But Juicy Chili Shrimp With Tomato:

1. Make ready 250 grams Shrimp (with shells)
2. Get 1 large Tomato
3. Make ready 15 cm Japanese leek (minced)
4. Take Shrimp Prep
5. Get 1 tbsp Sake
6. Prepare 2 tsp Katakuriko
7. Get Chili Sauce 1
8. Prepare 1 clove / piece of each Garlic, ginger (finely chopped)
9. Take 1 to 2 teaspoons Doubanjiang
10. Make ready 2 tbsp Sesame oil
11. Get Chili Sauce 2
12. Take 200 ml Water
13. Make ready 3 tbsp Ketchup
14. Get 1 tsp Chinese soup stock (granules)
15. Prepare 1 tsp Soy sauce
16. Get 1/2 tsp Sugar

Steps to make Spicy But Juicy Chili Shrimp With Tomato:

1. Shell the shrimp, make a cut into the back to remove the veins, and rub with seasoning. Cut the tomato in half vertically, and then cut again into eighths.
2. Heat oil (not listed) in a pan, quickly sauté the shrimp so that they just change color, and remove from the pan.
3. Give the pan a quick wipe, add in all of the ingredients for the chili sauce and cook over a low heat until aromatic.
4. Add in all of the ingredients for the Step 2 chili sauce, and bring to a boil over high heat (the shrimp will cook through in this step). Thicken with katakuriko.
5. Add tomatoes and onions for the finishing touch, quickly sauté together, and it's done!
6. It goes perfect with white rice, but it has tomatoes, so I recommend serving with pasta.

So that’s going to wrap it up with this special food spicy but juicy chili shrimp with tomato recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!