Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, slow cooker pork steakπππππΎπ·. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Slow Cooker Pork SteakπππππΎπ· is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Slow Cooker Pork SteakπππππΎπ· is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook slow cooker pork steakπππππΎπ· using 20 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Slow Cooker Pork SteakπππππΎπ·:
- Prepare 4 Pork steaks
- Prepare 2 tbs Rice Bran oil
- Prepare 1 green bell pepper sliced thick
- Take 1 red bell pepper sliced thick
- Take 1/2 white onion sliced
- Prepare For the sauce:
- Get 1/2 cup water
- Prepare 1 beef bouillon cubes
- Take 1 tbs cornstarch dissolve in 1 tbs water
- Take 2 tbs soy sauce
- Take 1 tbs soft brown sugar
- Take 1 tsp dried sage
- Get 1/2 tsp garlic powder
- Make ready 1/4 tsp ground ginger
- Take 1/4 tsp black pepper
- Prepare 1/2 tsp salt
- Take To serve:
- Make ready Cook Jasmine Rice
- Get Bread Buns
- Get Cook mixed frozen veges
Instructions to make Slow Cooker Pork SteakπππππΎπ·:
- Heat the slow cooker on high with 1 tbs water. In a wok heat 2 tbs oil, add onion and stir-fry cook for 1' then add the pork and stir fry until brown on both sides then add the bell peppers and stir fry 1'. Then add the water and the beef bouillon cubes into and stir till dissolved. Add soy sauce, ginger, garlic, black pepper, salt, brown sugar, sage and mix then add the cornstarch and mix again until just boil. Remove.
- Transfer all to the slow cooker, put the lid on and cook on high for 6 hrs or until the pork are completely tender, turn over on every 2 hours. Taste the season. Turn off. To serve with fluffy hot steam rice or a with bread rolls Bun and cooked mix veges.π
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