Step-by-Step Guide to Prepare Award-winning Almond Chicken

Almond Chicken
Almond Chicken

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, almond chicken. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Almond Chicken is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Almond Chicken is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook almond chicken using 16 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Almond Chicken:
  1. Take 2 chicken breasts; sliced thin on bias
  2. Get 1 small yellow onion; medium dice
  3. Get 1 red bell pepper; medium dice
  4. Prepare 1 green bell pepper; medium dice
  5. Prepare 1 bundle scallions; sliced thin on bias
  6. Get 1 C almonds
  7. Get 3 cloves garlic; creamed
  8. Prepare 1 inch ginger; grated & finely minced
  9. Prepare 1.5 C rice
  10. Prepare 4 C chicken stock
  11. Take 1/2 C soy sauce
  12. Get 1/4 C sesame oil
  13. Make ready 1/3 C rice vinegar
  14. Get 2/3 C coconut oil
  15. Take as needed vegetable oil
  16. Take as needed kosher salt & white pepper
Instructions to make Almond Chicken:
  1. Combine rice and 3 C chicken stock together with a small pinch of salt in a small saucepot. Bring to a simmer. Cover. Cook 15 minutes. Remove pot from heat and let steam 5 minutes. Do not remove lid prior.
  2. Heat enough oil to cover the bottom of a large saute pan or wok. Season chicken with salt & white pepper. Sear in batches and remove chicken from pan.
  3. Add peppers and onions. Saute on high heat until nearly tender.
  4. Add chicken, almonds, garlic, and ginger. Saute 1 minute.
  5. Whisk soy sauce, sesame oil, coconut oil, rice vinegar, and remaining chicken stock together. Add to pan. Cook 1 minute.
  6. Whisk cornstarch and cold water until smooth. Add to pan while stirring.
  7. Add scallions and toss. Reserve a few scallions for garnish. Serve over rice.
  8. Garnish with toasted sesame seeds and scallions.
  9. Variations; Coconut milk, mirin, tamari, leeks, carrots, red onion, jalapeños, habanero, celery, bacon, corn, cilantro, coriander seed, dried red chiles, chives, crushed pepper flakes, serrano peppers, yellow or orange bell pepper, orange juice, cashews, peanuts, peanut oil, baby corn, roasted garlic, lemongrass, mango, mushrooms, mustatd powder, wasabi, canola oil, corn oil, beef, pork, shrimp, ponzu, star anise,

So that’s going to wrap it up with this special food almond chicken recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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