Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, pasta with shrimp and fresh tomato sauce. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Pasta with Shrimp and Fresh Tomato Sauce is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Pasta with Shrimp and Fresh Tomato Sauce is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have pasta with shrimp and fresh tomato sauce using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Pasta with Shrimp and Fresh Tomato Sauce:

1. Get 1 lb pasta linguini noodle , or other long
2. Prepare 1 onion large , chopped
3. Take 1 tomato large , seeded and diced
4. Take 1/2 cup basil fresh , rough chopped
5. Take 1 lb shrimp , shelled and deveined
6. Make ready 2 tbsps lemon juice
7. Take 2/3 cup pasta water reserved
8. Make ready parsley Fresh , for garnish

Instructions to make Pasta with Shrimp and Fresh Tomato Sauce:

1. Prepare pasta according to package directions. Drain, making sure to reserve 2/3 cup of cooking water, and keep pasta warm in pot.
2. In 12-in skillet, saute onion, until transparent and golden brown.
3. Add shrimp. Cook, stirring frequently, until shrimp are opaque throughout (about 5 mins) and just starting to curl up.
4. Mix lemon juice and reserved pasta water until blended. Add to skillet.
5. Add tomatoes and basil to skillet, heat through.
6. Add shrimp and vegetable mixture to pasta and toss.
7. Serve immediately, garnished with fresh parsley.

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