Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, red lentil daal. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Red lentil daal is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Red lentil daal is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook red lentil daal using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Red lentil daal:

1. Take 100 gram lentil
2. Take 1 dry red chilli
3. Take 1 teaspoon five spices
4. Prepare 1 teaspoon turmeric powder
5. Make ready To taste salt
6. Make ready As needed oil

Steps to make Red lentil daal:

1. Boil the daal with salt and turmeric powder
2. Heat oil and temper five spices and red chilli
3. Pour the boiled daal and simmer
4. The daal is ready to be served with rice

So that is going to wrap it up for this exceptional food red lentil daal recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!