Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, cabbage carrot paratha. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Cabbage Carrot Paratha is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Cabbage Carrot Paratha is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have cabbage carrot paratha using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Cabbage Carrot Paratha:

1. Make ready 2 cups Whole wheat flour
2. Make ready 1/2 cup Cabbage grated
3. Prepare 1/2 cup Carrot grated
4. Take 1/2 cup Paneer
5. Get Ghee to fry
6. Prepare Salt
7. Prepare 1/2 tsp Red chilli pdr
8. Prepare 1/2 tsp Jeera pdr
9. Make ready 1/4 tsp Ajwain
10. Take 1 tbsp Coriander
11. Make ready 1 tbsp Black sesame seeds

Steps to make Cabbage Carrot Paratha:

1. Add salt and ajwain in flour and make a dough with water.
2. Mix all vegetables and paneer well.Add all spices.
3. Make equal sized balls of dough.Take one ball,roll it and fill the stuffing.
4. Roll it and fry on tawa with ghee.Sprinkle coriander leaves and black sesame seeds on one side of paratha.
5. Fry that side also.
6. Serve hot with sweet curd and pickle.

So that’s going to wrap it up for this special food cabbage carrot paratha recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!